贵州蔬菜资源的民族传统文化初步调查
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Preliminary Investigation on Ethnic traditional knowledge of vegetable resources in Guizhou
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    摘要:

    贵州是我国少数民族聚集区,蔬菜资源多样性十分丰富,然而,近些年来随着经济发展,外来文化的渗透,该地区正经历着较大的变迁,少数民族文化和蔬菜资源正在逐步消失。为了保护和发扬少数民族的传统文化和蔬菜资源,对该地区的15个县和9个民族进行了系统的菜蔬习俗与蔬菜资源调查,旨在为国家保护和发扬少数民族传统文化,制定蔬菜资源保护政策和科学研究提供基础数据和研究材料。

    Abstract:

    Guizhou is the concentrative areas inhabited by minority nationality people where the vegetable resource is quite abundance in diversity . however , the vicissitude is happening that minority nationality cultures and vegetable resources are disappearing gradually along with economic development and infiltration of external cultures in recent years. In order to protect and develop traditional culture of ethnic minorities and vegetable resources in the minority area , fifteen counties and nine minority nationalities were investigated by system , in which the aim was focused on providing basic data and research materials for conservation and development of traditional culture of minority , and constituting the conservation policy of the vegetable crops resources and scientific research.

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李卫芬,高爱农,李金强,等.贵州蔬菜资源的民族传统文化初步调查[J].植物遗传资源学报,2016,17(4):786-790.

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历史
  • 收稿日期:2015-07-07
  • 最后修改日期:2015-08-24
  • 录用日期:2016-01-22
  • 在线发布日期: 2016-07-07
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